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9 Sparkling Texas Drinks for Saying Good Riddance to 2020


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A festive sparkling tannat that glimmers with a deep rosy hue and delivers on bright, fruity character—   :snip: 

This rosy-hued beauty is a delight in the glass. It’s made from a rare planting of pinot meunier,   :snip: 

Sparkling White

One of the first offerings from celebrated winemaker Rae Wilson’s maiden label, La Valentía,  :snip: 

A flagship Texas sparkler, this is always great to have on hand,   :snip: 

Perfect as a bright, refreshing aperitif or for swigging alongside spicy Thai or peppery barbecue,  :snip: 

With a unique copper hue, this wine is a blend of pinot grigio and chenin blanc  :snip: 

Beer

From a Driftwood-based brewery, this bubbly selection is part of a collaboration with William Chris Vineyards. :snip: 

Cider

This small-batch cider is a tasty alternative to sparkling wine. :snip: 

Canned Cocktail

Rounding out the lineup are two contenders from one of the fastest-growing categories in wine, beer, and spirits—the ready-to-drink cocktail.  :snip: 

https://www.texasmonthly.com/food/texas-sparkling-wine-new-years/

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  • Draggingtree changed the title to 9 Sparkling Texas Drinks for Saying Good Riddance to 2020

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