Draggingtree Posted November 30, 2012 Share Posted November 30, 2012 Mexican Potatoes with Poblano Peppers – Papas con Rajas 1 – 2 Garlic Cloves, minced 1 Medium White Onion, thinly sliced into wedges 1 – 2 Poblano Chile Peppers 4 Medium Potatoes, peeled, quartered, and boiled until soft 2 – 3 Tablespoons Vegetable Oil Freshly Ground Black Pepper, to taste Sea Salt, to taste Directions: http://mexicofoodandmore.com/drinks/mexican-potatoes-with-poblano-peppers-papas-con-rajas.html 1 Link to comment Share on other sites More sharing options...
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