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Battle of the Alamo Cocktail


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Battle of the Alamo Cocktail

This alcoholic homage to Texas history and San Antonio’s great landmark features a cheeky ingredient: gunpowder tea.

By Catherine Downes

April 18, 2023

Ingredients  

1x2x3x

·   1 ¼ ounces rye whiskey

·   ¾ ounce mezcal

·   ¼ ounce simple syrup

·   3 dashes Angostura bitters

·   1 ounce cold gunpowder tea (can also use black tea if gunpowder tea isn’t available)

Directions 

1.              If you’re not using pre-brewed tea, brew tea and place it in the fridge to chill.

2.             Add everything but the tea to a pint glass filled with large ice cubes, and stir.

3.             Top with the cold tea.

https://www.texasmonthly.com/recipe/battle-of-the-alamo-cocktail/

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