Suggested Recipe: Noodle Weenies

[Rheo]

Noodle Weenies

Ingredients

4 Hot dogs (any kind will work)

80 Spaghetti noodles (about 1/4 pound)

Water (for boiling)

Pasta sauce (if desired)

 

Directions

With a sharp knife, slice the rounded ends off of the hot dogs, then slice each hot dog into 4 equal chunks.

Slide 5 spaghetti noodles into each hot dog chunk, threading the meat about half-way onto the noodle (so equal lengths of noodle are on both sides of the hot dog chunk). Repeat until all noodles and hot dog pieces are threaded.

In a large pan, bring 10-12 cups of water to a boil. Add Noodle Weenies, allowing them to sink into the water. (Don't push them down or the noodles will break off.)

Reduce heat to medium, keeping a low rolling boil. Cook Noodle Weenies per the time recommended on the noodle package. (About 8 to 10 minutes.) Check noodles for doneness.

When noodles are cooked, remove Noodle Weenies from boiling water with tongs or drain pot into a colander. Serve immediately with pasta sauce (if desired), salad and breadsticks.

 

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