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Reengineered Bourbon 
and Coke


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Reengineered Bourbon 
and Coke
Adapted from Stephen Dennison

For the syrup:
¼ cup Coca-Cola
¼ cup sugar

For the cocktail:
2 oz. Maker’s 46 orother bourbon
¼ oz. Coca-Cola syrup
2 dashes Angostura bitters
Lemon twist, to garnish




To make the syrup, bring the Coke to a simmer in a very small saucepan. Add sugar and stir until dissolved. Allow to cool, then refrigerate until ready to use.

To make the cocktail, combine bourbon, syrup, and bitters in a cocktail shaker with ice. Shake vigorously, then strain into a cocktail glass. Garnish with lemon twist and serve. Scissors-32x32.png




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