Draggingtree Posted March 29, 2016 Share Posted March 29, 2016 Pendergast · 1½ oz. bourbon · ¾ oz. sweet vermouth · ½ oz. Benedictine · 2 dashes Angostura bitters · lemon twist, for garnishing Pour ingredients into a shaker with ice, and gently swirl until mixed. Strain into a chilled old fashioned glass and garnish with a lemon twist. Then sip and be thankful Prohibition was repealed long before you were born Link to comment Share on other sites More sharing options...
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