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Smashed Pumpkin


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Smashed Pumpkin


It is the end of October and time for more pumpkin. This week’s offering comes by way of Wild Turkey™.

· 1 oz Wild Turkey 101™

· ¼ oz almond liqueur

· ¼ oz cinnamon schnapps

· 2 oz pumpkin pie filling (not canned pumpkin)

· ½ oz heavy cream

Pour all ingredients into an ice-filled shaker and shake well. Strain into a coupe glass and garnish with grated nutmeg. You can also try grated allspice for a deeper flavor. Personally I would add more cream and a bit of simple syrup and take out the cinnamon schnapps. Unless it’s Goldschlager™. The gold flakes would make this drink look so blingy, and it is a girlie drink, after all

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