Draggingtree Posted January 2, 2015 Share Posted January 2, 2015 Butter-lathered gnocchi create memorable meal By Jessica Battilana | December 30, 2014 Squash Gnocchi With Chestnuts, Amaretti & Poppy Seeds Makes 6 servings 1 (2-pound) kabocha or kuri squash 1 large egg 2 cups all-purpose flour Kosher salt ½ cup semolina flour plus more for dusting ½ pound fresh, unpeeled chestnuts or cooked, jarred chestnuts ¼ pound (1 stick) unsalted butter, at room temperature 15 fresh sage leaves 3 amaretti cookies 6 tablespoons poppy seeds Instructions: http://www.chron.com/life/food/article/Butter-lathered-gnocchi-create-memorable-meal-5985784.php 1 Link to comment Share on other sites More sharing options...
Draggingtree Posted January 8, 2015 Author Share Posted January 8, 2015 Butter-lathered gnocchi create memorable meal By Jessica Battilana | December 30, 2014 Squash Gnocchi With Chestnuts, Amaretti & Poppy Seeds Makes 6 servings 1 (2-pound) kabocha or kuri squash 1 large egg 2 cups all-purpose flour Kosher salt ½ cup semolina flour plus more for dusting ½ pound fresh, unpeeled chestnuts or cooked, jarred chestnuts ¼ pound (1 stick) unsalted butter, at room temperature 15 fresh sage leaves 3 amaretti cookies 6 tablespoons poppy seeds Instructions: http://www.chron.com/life/food/article/Butter-lathered-gnocchi-create-memorable-meal-5985784.php I knew butter would bring u back fro the living dead 1 Link to comment Share on other sites More sharing options...
Pepper Posted January 8, 2015 Share Posted January 8, 2015 Butter lathered butter slathered what's the diff ! 1 Link to comment Share on other sites More sharing options...
Pepper Posted January 8, 2015 Share Posted January 8, 2015 Link to comment Share on other sites More sharing options...
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