Draggingtree Posted September 17, 2014 Share Posted September 17, 2014 Cheddar Potato Pie photo by:kraft Cheddar Potato Pie What you need 1 lb. lean ground beef 1 onion, chopped 1/3 cup A.1. Original Sauce 2 cups hot mashed potatoes 1 cup KRAFT Shredded Cheddar Cheese HEAT oven to 350°F. BROWN meat with onions in large skillet; drain. Add A.1.; bring to boil. Spoon into 1-1/2-qt. baking dish. MIX potatoes and cheese; spread evenly over meat mixture. BAKE 12 to 15 min. or until heated through (165°F). Ground beef, onion and steak sauce are simmered then spooned into a casserole, topped with cheesy mashed potatoes and baked for a hearty entrée. time prep:15 min / total: 30 min / servings 4 servings 1 Link to comment Share on other sites More sharing options...
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