Dutch Ham Roll Ups

[Draggingtree]

Dutch Ham Roll Ups

Side Dish

Recipe Ingredients

1 cup shredded gouda or edam cheese

1/2 tablespoon hot mustard

6 slices cooked ham

6 thin slices of bread

1/2 cup flour

2 eggs

1 tablespoon mayonnaise

2 tablespoons milk

1 cup bread crumbs

oil

salt

Recipe Directions

1. Cream shredded cheese, mayonnaise, and hot mustard.

2. Remove crust from bread, flatten slices, and spread cheese mixture on each slice of bread. Add a slice of ham to each bread slice, and top ham with remaining cheese mixture.

3. Roll prepared slices, and secure with a pick if necessary.

4. Roll in flour. Dip into beaten eggs with milk.

5. Roll into crumbs. Allow to dry for 5 minutes. Heat oil 2 inches deep at 375 degrees Fahrenheit.

6. Fry 2 minutes or until golden. Drain on a paper towel. Sprinkle with salt. Serve immediately.