Sign in to follow this  
Followers 0
Draggingtree

Award Winning BBQ Competition Chicken Recipe, Iowa's Smokey D’s Style

1 post in this topic

Award Winning BBQ Competition Chicken Recipe, Iowa's Smokey D’s Style

Chicken Recipe
Share This Recipe:

Discover how to create perfect award-winning competition BBQ chicken with this tested recipe from Darren Warth of Iowa’s Smokey D’s BBQ.

Course. Main Course.

Cuisine.  American.

Makes. 12 servings.

Takes. 20 minutes prep. Approximately 2 hours to cook.

Ingredients

12 medium sized bone-in skin-on chicken thighs

2 cups water

1/4 cup Butchers BBQ Rotisserie Injection

Big Poppa Smokers Sweet Money Rub

Simply Marvelous Genie’s Trinity Rub

1 (4-ounce) stick salted butter cut into 12 equal pieces

Simply Marvelous Sweet Seduction Rub

2 cups Texas Pepper Jelly Craig’s BBQ Sauce

1 1/2 cups Blues Hogs Champions Blend Sauce

1/2 cup apple juice

Method

1) Prep. To trim the thighs, remove the fat on the edge of thighs and any visible blood veins. Scrape the edges of the skin to remove any remaining excess fat. The goal is to make all the thighs same size so that they cook equally, weighing approximately 5 ounces after trimming. :snip: https://amazingribs.com/tested-recipes/chicken-recipes/smokey-ds-competition-chicken#continued

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
Sign in to follow this  
Followers 0