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Suggested Recipe: Salmon Cakes


Chickadee

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Salmon Cakes

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This is not an exact recipe . . . I make it different every time.

 

1 6-7 oz. can pink salmon

3 eggs

 

Either:

1 pkg. salted soda crackers, crushed finely

½ cup sharp cheddar cheese, grated

 

Or:

1 ½ cups Better Cheddars, Cheez-its or Cheese Nips, crushed finely

 

Some form of onion:

...Finely chopped red

...Onion flakes (dried) . . . and/or

...Onion powder (1/8-1/4th tsp)

 

Garlic powder to taste (1/8-1/4th tsp)

Dill to taste, dried or fresh

 

Form into patties (I think this makes 4), fry until lightly browned, serve with favorite tarter or cocktail dill sauce.


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