Geee Posted May 1, 2017 Share Posted May 1, 2017 WINE SLUSHIES Prep time: 10 mins Total time: 10 mins Serves: 3 servings Raspberry and Blueberry Wine Slushies that are perfect for patriotic holidays! INGREDIENTS • 2¼ cups white wine, divided (I used Moscato) • 2.5 cups frozen raspberries • 2.5 cups frozen blueberries • 2.5 cups ice INSTRUCTIONS 1 In your blender, combine raspberries with ¾ cup wine until slushy consistency. Pour into 3 glasses. 2 Rinse out blender. Then add ice and ¾ cup wine and blend until smooth. Carefully add to 3 glasses and spread into even layer over the raspberry layer. 3 Add blueberries and remaining ¾ cup wine to blender. Blend and then add to glasses. 2 Link to comment Share on other sites More sharing options...
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