Draggingtree Posted July 2, 2014 Share Posted July 2, 2014 Bleu Steak SaladIngredients • 1 tub of Curly’s Sauceless Beef Steak• 1 bag of favorite salad mixed greens• 2 diced Roma tomatoes• 1/4 cup of diced red onions• 1/4 cup Raspberry Vinaigrette• 8 oz of crumbled bleu cheeseCook Time: 10 minutes Level: Easy Yield: 3-4 servings• DirectionsToss in a large mixing bowl mixed greens, diced Roma tomatoes, red onions and Raspberry Vinaigrette. Place mixing bowl ingredients on a serving dish. Top salad with Curly’s Sauceless Beef Steak and crumbled bleu cheese and serve. - See more at: http://www.curlys.com/bleu-steak-salad.php#sthash.rnmL1PWe.dpuf Link to comment Share on other sites More sharing options...
Pepper Posted July 2, 2014 Share Posted July 2, 2014 @Draggingtree I don't know about buying cooked beef in a tub.... but with bleu cheese, lots of things taste good. Idea of sliced barely cooked steak on salad is quite common in Thai dishes. check out http://rasamalaysia.com/thai-beef-salad-recipe/2/ Thai Beef Salad Recipe Serves 2 | Prep Time: 15 Minutes | Cook Time: 5 Minutes Ingredients: 1 lb/450 grams grilled top sirloin or trimmed rib eye steakA tiny bit of cooking oil For the salad: 1 cup spinach leaves1/2 cup fresh mint leaves1/2 cup fresh cilantro2 thinly sliced shallots6-8 cherry tomatoes cut in halves For the dressing: 1/4 cup lime juice or 5 tablespoons lime juice1/4 cup or 5 tablespoons fish sauceSugar to taste1- 2 red birds eye chilies finely chopped (depending on how hot you like it) or here http://www.myrecipes.com/recipe/thai-beef-salad-10000001662908/ or here http://www.templeofthai.com/recipes/thai_beef_salad.php Link to comment Share on other sites More sharing options...
Draggingtree Posted July 2, 2014 Author Share Posted July 2, 2014 @Draggingtree I don't know about buying cooked beef in a tub.... but with bleu cheese, lots of things taste good. Idea of sliced barely cooked steak on salad is quite common in Thai dishes. check out http://rasamalaysia.com/thai-beef-salad-recipe/2/ Thai Beef Salad Recipe Serves 2 | Prep Time: 15 Minutes | Cook Time: 5 Minutes Ingredients: 1 lb/450 grams grilled top sirloin or trimmed rib eye steak A tiny bit of cooking oil For the salad: 1 cup spinach leaves 1/2 cup fresh mint leaves 1/2 cup fresh cilantro 2 thinly sliced shallots 6-8 cherry tomatoes cut in halves For the dressing: 1/4 cup lime juice or 5 tablespoons lime juice 1/4 cup or 5 tablespoons fish sauce Sugar to taste 1- 2 red birds eye chilies finely chopped (depending on how hot you like it) or here http://www.myrecipes.com/recipe/thai-beef-salad-10000001662908/ or here http://www.templeofthai.com/recipes/thai_beef_salad.php You need to check this other post I did Butter-Barbecued Beef Loaves 1 Link to comment Share on other sites More sharing options...
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